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= Hard Boiled Eggs =

 * Place eggs in a pot and cover with 1 inch of water.
 * Bring to a rolling boil and turn off the heat.
 * Let sit for 10-12 minutes depending on how you like the yolks
 * place in ice bath for 15 minutes

Some people add a pinch of salt and a splash of vinegar to the boiling water.


A variation based on egg peeling success suggests that hot start offers better peeling efficiency, 
or lessens the amount of egg that sticks to the shell.

 * Boil a pot of water.
 * Lower the eggs into the water (can be straight from the fridge or room temp).
 * Boil for 11 minutes.
 * place in ice bath for 15 minutes